Sprouted organic tofu and hearty chickpeas simmered in a fragrant blend of Indian aromatics including garlic, ginger, cumin, and coriander in a rich, creamy, tomato-based sauce. This nourishing plant-based entrée is packed with protein, fiber, and anti inflammatory spices for a satisfying, wholesome meal. 540 calories | 26g protein | 66g carbs | 20g fat | 11g fiber

Tender, spiced chicken simmered in a fragrant blend of Indian aromatics including garlic, ginger, cumin, and coriander enveloped in a rich, creamy, tomato-based sauce. A comforting, protein-packed meal inspired by classic Indian flavors, crafted to nourish and satisfy. 510 calories | 46g protein | 45g carbs | 17g fat | 5g fiber.

Gluten-free red lentil penne tossed in our creamy, dairy-free pink sauce made with tomatoes, cashew cream, garlic and Italian herbs, topped with grilled air-chilled chicken breast and fresh basil. A comforting, protein-rich classic made with real, wholesome ingredients. 515 Calories • 44g Protein • 53g Carbs • 15g Fat • 8g Fiber

Gluten-free red lentil penne tossed in our creamy, dairy-free pink sauce made with tomatoes, cashew cream, garlic and Italian herbs, with savory mushrooms and sweet green peas. Finished with fresh basil for a hearty, plant-powered meal that's rich in flavor and made with real ingredients. 520 calories | 24g protein | 73g carbs | 17g fat | 13g fiber

Seasoned roasted potato wedges topped with tender slow-cooked shredded beef, roasted bell peppers and red onion, drizzled with our rich red wine reduction steak sauce, finished with locally sourced microgreens and served with fresh house-made chimichurri on the side. 620 Calories • 42g Protein • 49g Carbs • 28g Fat • 6g Fiber

Seasoned roasted potato wedges topped with a savory mushroom and lentil crumble, roasted bell peppers and red onion, drizzled with our rich red wine reduction sauce and finished with locally sourced microgreens. Served with fresh house-made chimichurri on the side. 460 calories | 14g protein | 62g carbs | 19g fat | 13g fiber

Grilled lemon-herb air-chilled chicken served over fluffy herbed quinoa with roasted zucchini, crisp cucumber, cherry tomatoes, Kalamata olives and pickled red onions. Finished with locally sourced microgreens and served with our creamy lemon tahini dressing. 510 Calories • 42g Protein • 38g Carbs • 22g Fat • 7g Fiber

Lemon-herb roasted tofu served over fluffy herbed quinoa with roasted zucchini, crisp cucumber, cherry tomatoes, Kalamata olives and pickled red onions. Finished with locally sourced microgreens and served with our creamy lemon tahini dressing. 510 calories | 25g protein | 48g carbs | 26g fat | 8g fiber

Tender sliced top sirloin served with garlic sautéed mushrooms and crisp French green beans, finished with locally sourced microgreens and our house-made red wine reduction. 440 calories | 43g protein | 19g carbs | 21g fat | 5g fiber

Diced chipotle-marinated chicken thighs served over jasmine brown rice, topped with black beans, shredded romaine, fresh pico de gallo and a drizzle of our cilantro crema. A bold, balanced bowl with real ingredients and big flavor. 550 calories | 43g protein | 49g carbs | 20g fat | 7g fiber

Marinated and grilled tofu served over jasmine brown rice, topped with seasoned black beans, crisp romaine, fresh pico de gallo, and a drizzle of our house-made cilantro-lime sauce. 450 cal | 25g protein | 51g carbs | 18g fat | 8g fiber

Tender lemon-herb marinated chicken served over crisp romaine and arugula, paired with roasted sweet potatoes, cucumber, cherry tomatoes, fresh parsley, and briny olives. Finished with a bright lemon oregano vinaigrette served on the side for a fresh, satisfying Mediterranean-inspired bowl. Calories: 450 Protein: 40g Carb: 32g Fiber: 9g

Grilled chicken breast served over a crisp blend of romaine, shredded cabbage, carrots, and cucumber, topped with sunflower seeds and finished with a light honey mustard dressing for a fresh, crunchy, protein-packed spring salad Cal:380 Protein: 42g, Carbs: 16g, Fiber: 4g, Fat 16gr

Grilled herb chicken breast served over crisp greens with avocado, roasted corn, cucumber, tomatoes, pasture-raised egg, turkey bacon, and pickled onion, paired with a creamy dairy-free chipotle herb ranch dressing. Cal:550 Protein: 42g, Carbs: 18g, Fiber: 8g, Fat 34gr

Blend of crisp romaine and mixed greens topped with roasted chipotle chickpeas, fresh cucumber, sweet cherry tomatoes, roasted corn, crunchy pumpkin seeds, and served with a creamy dairy-free chipotle herb ranch made with Forager yogurt, chipotle in adobo, fresh herbs, Dijon mustard, and apple cider vinegar. Cal:360 Protein: 11g, Carbs: 34g, Fiber: 10g, Fat 20gr

Creamy vanilla chia pudding layered with cinnamon-maple pears and finished with a crunchy pecan-oat crumble. A naturally sweet, fiber-rich treat made with simple, whole-food ingredients.

Chickpeas, red grapes, crisp celery, sweet dates and crunchy walnuts, tossed in our homemade vegan avocado oil mayo with Dijon, lemon and fresh herbs. Simple ingredients. Big flavor. 500 calories | 15g protein | 59g carbs | 25g fat | 11g fiber

Tender air-chilled chicken, red grapes, crisp celery, sweet dates and crunchy walnuts, tossed in our homemade vegan avocado oil mayo with Dijon, lemon and fresh herbs. 470 calories | 37g protein | 25g carbs | 25g fat | 4g fiber

A curated assortment of handcrafted dark chocolate covered Medjool dates, each filled and finished with intention for a balance of indulgence and nourishment. Calories: 135 Protein: ~2.5 gCarb: 14g Fiber:3g Sugar:10g (naturally occurring)

Naturally sweet Medjool dates are blended with creamy almond butter, pea protein, rolled oats, hemp hearts, unsweetened coconut, and dark chocolate chips, then finished with a hint of vanilla and sea salt. These wholesome, no-bake energy bites are packed with plant-based protein, healthy fats, and lasting energy perfect as a satisfying snack or post-workout fuel. 320 calories • 15g protein • 27g carbs • 18g fat • 6g fiber

Fresh crisp veggies tightly wrapped rice paper served with house made Peanut dressing. Dressing (Organic peanut butter, coconut sugar, coconut aminos, tamari, 100% pure avocado oil, fresh garlic and fresh ginger) Protein: 7g Calories: 266g Fiber: 7g

Ground chicken cooked with thai aromatics (thai basil, lemongrass, ginger, and garlic) tossed with carrots and red cabbage. Served with romaine lettuce and home-made sweet chili sauce. Protein: 30gr Calories: 343gr Fiber: 2.gr